Bond's Dining was formed in 2007 to offer catering services for any event of any size. Quality and originality at sensible prices is our key offering.
Our specialisation is our freshly prepared food and our flexibility toward customers requirements.
Whether you require a simple well catered buffet lunch for a few people or a large, waited buffet we can supply.
All our service are guaranteed giving the client 'peace of mind'
Our Management Team comprises of the joint owners Richard & Kate.
Richard Bond - Head Chef
Richard is a classically trained chef having worked in Italy & Switzerland and is responsible for the planning and preparation of our menus and services. Richard is always available to discuss any special requirements on your required menus.
Kate Shields - Services Manager
Kate has many years experience in managing and directing catering facilities at the highest level and really knows how to satisfy the most demanding customers